An easy way to make small batch maple syrup in your kitchen with no specialty equipment, other than tree taps! Use what you already have to make small batches of maple, or other tree syrups for self sufficiency.
Tag: DIY
Knitted Wool Hats: A basic tutorial for knitting in the round.
A free, easy hat knitting pattern to allow for creativity as well as functionality. This knit in the round technique explains how to create different crown shapes while using the same basic structure.
Zucchini Blondie with Einkorn Ancient Grain Flour
A zucchini blondie recipe using Einkorn ancient grain flour. A new way to use your late summer zucchini, this recipe makes a moist, gooey blondie excellent for a warm desert. Easily converted to vegan!!
Southern Style Sumac Sweet “Tea”- Rhus typhina
make a refreshing Southern style sweet tea using Staghorn or smooth sumac fruit. Rhus typhina or Rhus glabra make a wonderful vitamin C, and antioxidants rich, caffeine free beverage. Perfect for summer evenings!
Sumac Spiced Apples
Apples in a delicious spiced sumac syrup for canning.
Sumac Lemonade- Rhus typhina, a late summer treat.
An easy method to make cold process sumac lemonade, a high vitamin c natural plant product that is refreshing when served cold in the hot summer months.
Trout Fishing Equipment Project
A super easy DIY project to keep your fishing gear displayed and tidy.
Chanterelle Mushroom recipe: Breakfast Scramble.
A wild mushrooms and garden egg scramble using what you have on hand. Simple, easy, high protein meal good for any time of day.
Refreshing Fresh Mint Summer Tea
An easy and refreshing caffeine free tea made from fresh mint leaves. Lightly minty, cold and refreshing, put into single serving sized containers in your refrigerator!
My Fauxdori
A look at my Fauxdori. Why and how I use it and resources to make or buy your own.
Sumac Jelly- 10 calories and 3 carbs per teaspoon!
Make your own delicious sumac jelly with this low sugar recipe. Yeilds 36 ounces of jelly with 10 calories and 3 carbs per teaspoon.
DIY Corned Beef and Pastrami in your own kitchen!
The recipe and technique to make your own corned beef and pastrami at home! Better than cheap grocery store versions, it will be the best tasting lunch meat you’ve ever had!
Steamed Pork Buns with Ancient grain Spelt flour and foraged greens!
Recipe for ancient grain spelt flour buns filled with local pork and foraged wild edibles.
DIY Edible Flower Sugar Cubes
A DIY on how to make your own wildflower sugar cubes.
Upcycled End Table from Dresser Drawer
Upcycling project that transforms a trash dresser drawer into a chic and colorful bookshelf or end table.